Preventing and controlling the spread of deadly diseases from animals to humans require a collaborative, multisectoral, and transdisciplinary approach.
Samjhana Shrestha
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Samjhana Shrestha specializes in the use of digital solutions and food safety to improve food security and strengthen agricultural value chains. She has over 20 years of experience in international development. Prior to ADB, she worked in various capacities at national, international, and civil society organizations. She has two post-graduate degrees in Agriculture Economics and Economics from the University of New England, Australia.
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SDG: Goal 3: Good Health and Well-being
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SDG: Goal 3: Good Health and Well-being; Goal 12: Responsible Consumption and Production
Turkmenistan is adopting international food safety standards to safeguard public health and to boost the trade of agro-food products.